Chicken breast from the roasted chicken (homemade or storebought) tossed with a Greek yoghurt dressing for a fuss-free, midweek meal that’s high in protein, big on flavour and low in calorie. Enjoy it in a sandwich, wrap, or over a bed of buk choi greens or lettuce.

Greek Yoghurt Dressing https://angiesrecipes.blogspot.com/2020/09/chicken-pak-choi-salad-with-greek.html

Greek Yoghurt Dressing https://angiesrecipes.blogspot.com/2020/09/chicken-pak-choi-salad-with-greek.html
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